Reading Comprehension Inference: TEAS Practice Question with Answer & Explanation
An original TEAS 7-style reading practice question, written for nursing-school applicants — with a full breakdown of every answer choice.
Question
Read the following passage: "While commercial dry yeast allows bread to rise in a predictable two-hour window, the ancient art of sourdough requires a living 'starter'—a fermented mixture of flour and water. This starter must be fed daily with fresh flour and filtered water to maintain the delicate balance of wild yeast and bacteria. If a baker neglects this feeding schedule, the acidity levels will spike, potentially ruining the starter. While the resulting flavor is arguably more complex, the process demands a level of vigilance that modern quick-breads simply do not require." Which of the following can be inferred from the evidence in the passage?
- A.The author believes traditional methods are always superior.
- B.Using a sourdough starter requires significantly more attention than using dry yeast.Correct
- C.Sourdough bread is more nutritious than bread made with commercial yeast.
- D.Anyone can master the art of sourdough within one week.
Correct answer: B. Learn how to identify logical inferences in TEAS reading passages by comparing sourdough maintenance to commercial yeast.
Understanding Inferences on the TEAS
The TEAS Reading section frequently asks you to make an inference. An inference is a conclusion you reach based on evidence and reasoning provided in the text, rather than a statement that is explicitly written. In other words, look for what the author is suggesting without saying it outright.
Why the Correct Answer is Right
The passage provides specific evidence comparing commercial yeast to sourdough starters:
- Commercial yeast is "predictable" and takes a "two-hour window."
- The sourdough starter "must be fed daily."
- Neglecting the schedule can "ruin the starter."
- Sourdough requires a "level of vigilance" that quick-breads do not.
Based on these facts, we can logically conclude that using a sourdough starter requires significantly more attention than using dry yeast. The passage explicitly describes the daily maintenance and high risk of failure associated with sourdough, contrasting it with the "predictable" nature of commercial yeast.
Analysis of Incorrect Options
- "The author believes traditional methods are always superior." While the author mentions the flavor is "arguably more complex," they do not use words like "better" or "superior." Furthermore, the word "always" is an extreme qualifier that is rarely supported in reading comprehension passages unless explicitly stated.
- "Sourdough bread is more nutritious than bread made with commercial yeast." While this might be a common belief in the real world, the passage never mentions nutrition, vitamins, or health. On the TEAS, you must stick strictly to the text provided and avoid using "outside knowledge."
- "Anyone can master the art of sourdough within one week." The passage emphasizes the difficulty and the "delicate balance" required. It provides no timeline for mastery and actually suggests the process is quite demanding and fragile.
TEAS Study Tip: Avoid "The Best" and "Always"
When looking for inferences, be wary of answer choices that use absolute language (always, never, everyone, best). Authors usually write with more nuance. Correct inferences are typically moderate and directly supported by at least two details in the text.
Nursing Context
In clinical practice, you will use inference skills daily. When a patient is grimacing (evidence) and holding their abdomen (evidence), you infer they are in pain, even if they haven't spoken. This practice question helps sharpen that analytical eye.
Quick study tip: Stick strictly to the provided text; do not use outside knowledge or personal opinions to answer inference questions.
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